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Should GMOs Be Labeled?

GMO food is on the rise — nearly 90 percent of the food sold in U.S. groceries is genetically engineered. Should consumers have a right to know if their food […]

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Cranberries Can’t Hide From Climate Change

TIVERTON, R.I. and FREETOWN, Mass. — Crimson in color and tart on the tongue, cranberries add both sustenance and symbolism to the Thanksgiving table. As with turkey, pumpkin and other hallmarks of America’s feast day, their historical significance stems from their role in fortifying early New Englanders against the harsh winters once common in this region. But although cranberries remain a Thanksgiving staple, the cold winters that gave rise to this custom are fast becoming a thing of yesteryear.

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Future Farmers Get Kick Out of City Farm

PROVIDENCE — About two months ago, Nova Quinn and Emily Meehan, employees of Family Service of Rhode Island, began kicking around the idea of getting their kids some fresh air.

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